Yerba mate grand cru: The refined alternative to green tea

Yerba mate grand cru comes from the best plantations in South America , where the yerba mate plants are carefully cultivated, in agroforestry and hand-harvested at maturity to preserve their quality and unique flavor. The harvest is generally done every two years to obtain leaves rich in aromas and nutrients. To learn more about our harvesting methods, we explain everything here: the factors that influence the taste of mate

Yerba mate grand cru offers a unique palette of flavors , combining vegetal, herbaceous and slightly smoky notes. Its tasting also reveals touches of honey, hazelnut and dried fruits, which give it an incomparable complexity and aromatic richness. Each type of yerba that we wish to obtain concentrates an aromatic flavor that is specific to it: more herbaceous for green mate , more powerful and smoky for roasted mate for example.